When talking about Indian sweets shelf life, the period a traditional Indian dessert remains safe and flavorful. Also known as sweet shelf life, it matters for parties, festivals, and everyday treats. Proper shelf life depends on storage conditions, temperature, humidity, and packaging as well as the ingredients, especially moisture‑rich items like milk, jaggery, or fresh fruit. Knowing these basics lets you plan how long a batch of jalebi, sandesh, or laddu will last before it loses texture or safety. Understanding Indian sweets shelf life helps you avoid waste and keep every bite delicious.
Learn how long different Indian sweets last, proper storage methods, and signs of spoilage so you can enjoy fresh mithai safely.