Wondering what to use when you’re out of lemon juice for tandoori chicken? This article breaks down the best alternatives and how they work with a traditional marinade. Learn why acidity matters, which common kitchen staples work in a pinch, and how to balance flavors for juicy, tangy chicken every time. Aarini also shares tips for adjusting quantities and preserving that classic taste. Never let a missing ingredient mess up your dinner plans again.
Tandoori mayonnaise is the perfect blend of Indian spices and rich, creamy mayonnaise, bringing a new twist to traditional tandoori chicken. This flavorful fusion offers a tangy and spicy kick, ideal for those seeking unique culinary experiences. Learn how to create this delightful condiment, which not only elevates chicken dishes but also serves as a versatile dip or spread. Uncover the history, preparation tips, and creative uses for this modern addition to your kitchen repertoire.