Tag: baking soda

Why Is Baking Soda Added to Dosa Batter? Science & Tips Inside

Ever wondered why some dosa batters get a pinch of baking soda? This article digs into the role of baking soda in dosa batter, from texture benefits to handy tips for getting perfect dosas at home. We'll break down how it works, when to use it, and what happens if you go overboard. If you want softer, crispier dosas, you'll find simple science and kitchen secrets here. Get ready to level up your dosa game without any jargon or confusion.